Short grain brown rice is one of the most full-flavored rice's. After cooking, the grains are soft and cling together. Because of these properties, short grain brown rice is especially suitable in recipes where a creamy texture is desired, such as puddings, rice balls, croquettes, paella and risotto.
This organic grown brown rice is famous for its full flavor and nutrition. It is a natural whole grain rice with nothing but the husk removed.
Serving Size: 1/4 cup (51 g)
Nutrient Amount %DV
Calories 170 Calories from Fat 14 Total Fat 1.5 g 2% Sodium 0 mg 0%
Total Carbohydrate 40 g 13% Dietary Fiber 3 g 13% Protein 3 g
1 cup short grain brown rice
2 cups water or broth
1 tbsp. butter (optional)
salt to taste
Put all ingredients in a pot with a tight-fitting lid. Bring to a boil, reduce heat, cover and simmer 50 minutes. Do not remove lid. Remove from heat and allow to sit, covered, for 10 minutes. Fluff with a fork. A rice cooker may be used with the same water-to-rice ratio. Yield: 3 cups.
Your order of 100$ or more gets free standard delivery.
Standard delivered 4-5 Business Days
Express delivered 2-4 Business Days
Orders are processed and delivered Monday-Friday (excluding public holidays)