Tiger Eye Beans

: In stock

: Beans

$10.95

Product Weight/ Price

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Creamy as mashed potatoes. A smooth texture making this a perfect cassoulet bean. A striking orange and dark orange markings, resembling a tiger’s eye. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold water. Place cleaned beans in a bowl of fresh cold water, cover and soak for 3 to 8 hours or overnight at room temperature; drain and rinse well. Or place beans in a saucepan with water of cover, bring to a boil, remove from the heat , and soak for 1 1/2 hours, drain and rinse well. Cook beans by covering with 2" of water, simmering 1 to 2 hours or until tender depending on size of the bean.

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