Purcell Mountain Farms

Purcell Mountain Farms

Organic Oats (steel cut)

Also called Irish Oatmeal, these steel cut oats are whole grain groats ( the inner portion of the oat kernel) which have been cut into only two or three pieces. There are golden in color and resemble mini rice particles. Distinctive hearty, chewy flavor. INGREDIENTS: Certified Organic Steel Cut Oats. Nutrition Facts Serving Size: 1/4 […]

Organic Oats (steel cut) Read More »

Organic Oat Groats

Organically grown. These are whole oats with only the outer husk removed. Oat groats may be cooked whole or ground into flour. Oatmeal is made by steaming and then rolling these whole groats. Stabilized, not for sprouting. Nutrition Facts Serving Size: 1/2 cup cooked Nutrient Amount Calories 121 Fat 2 g Carbohydrates 22 g Dietary

Organic Oat Groats Read More »

Organic Millet Grain

Organically grown. Often used as baby food, this mild, digestible grain is often used by people on wheat free diets. It is creamy in color, round and small – about one third the size of a peppercorn. It is a complete protein and rich in lecithin & calcium. High in fiber. Nutrition Facts Serving Size:

Organic Millet Grain Read More »

Organic Kamut® Grain

Whole kamut® (pronounced ka-moo) is a non-hybridized hard spring wheat. It is an ancient relative of modern durum (semolina) wheat that develops a very large kernel. Kamut® has a rich, buttery flavor and chewy texture. Kamut® has 30% higher protein than wheat, is richer in magnesium, zinc, and vitamin E. Contains gluten, but many wheat

Organic Kamut® Grain Read More »

Organic Hulled Barley Grain

Barley was one of the first crops cultivated by man, and has been used as a food since Biblical times. Today, barley is still considered an excellent source of soluble fiber. With a higher beta-glucan content than oats, barley can be effective in lowering serum cholesterol levels. Barley also contains fiber, protein, carbohydrates and B

Organic Hulled Barley Grain Read More »

Organic Amaranth Grain

Amaranth is a very ancient grain used by the Aztecs and Incas. Grinding it makes a light and tasty flour. Rich in lysine, its protein content is high quality. There are 60 mg of calcium per 1/2 cup, and amaranth is gluten free. Amaranth has a nutty, slightly spicy flavor, and a sticky gelatinous texture.

Organic Amaranth Grain Read More »

Cheddar Cheese Popcorn Seasoning 4oz

Cheddar Cheese Popcorn Seasoning Gluten Free Non-GMO Kosher No MSG This product has not been Irradiated   Ingredients cheddar cheese powder (pasteurized milk, salt, cheese culture, enzymes), natural butter flavor (whey solids, enzyme modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric for color), natural flavor (torula yeast), yeast extract, silicon dioxide (less

Cheddar Cheese Popcorn Seasoning 4oz Read More »