Flour

Chana Dal bean flour may be used to thicken soups and gravies, or added to homemade veggie burger patties. This bean flour is made using the Unifine Milling Process. In the Unifine Process the grain enters a high speed rotor and is instantly shattered into fine flour. Air goes through the rotor with the grain […]

A favorite flour for pastries, cookies, waffles, pancakes and biscuits. It has a lower gluten and protein content and therefore is not generally used in making the typical loaf of bread, but may be substituted for part of the main flour, especially if extra time is spent developing the gluten and/or if flax meal is

Hard red whole wheat flour is the kind of flour typically known as traditional whole wheat flour. It is well known for its outstanding milling and baking characteristics. The high protein levels make it good for breadmaking. INGREDIENTS: Organic Hard Red Wheat Flour. Nutrition Facts Serving Size: 1/4 cup (28 g) Nutrient Amount % DV

In the Unifine Process the grain enters a high speed rotor and is instantly shattered into fine flour – even the bran and germ are burst! Air goes through the rotor with the grain and blows the flour out, thus keeping it cool throughout the process, retaining many nutrients. With the Unifine Process the natural

Gluten flour is a specially milled flour which is high in gluten and low in starch. The flour is used in combination with other flours in specialty breads where a strong structure is needed. It is also what is used to make vegetarian steaks/burgers. INGREDIENTS: Organic Wheat Gluten Flour. Nutrition Facts Serving Size: 1/4 cup

Semolina (Triticum Durum) is not truly a grain, but is the milled endosperm of Durum Wheat. Semolina is most commonly used in the manufacturing of pasta. Semolina is high in Gluten therefore, it is high in protein. Our Semolina is 1 grade, first press, unbleached. Suggested Use: Use it to thicken soups or stews, as

Maskal Teff Flour, Brown. The Ancient Grain of Ethiopia. Teff is a delicious grain with high quality complex carbohydrates, proteins, minerals and fiber. Ivory Maskal Teff is milder in flavor than Brown Maskal Teff , but equally nutritious. This high quality grain is ground fresh daily and has the same high nutritional value as the

A primary grown yeast with added vitamins. Its golden color is derived from the natural deep yellow color of pure riboflavin. It has a mild, nut-like flavor which is free from any harsh yeasty odor or taste. Red Star specifically developed Vegetarian Support Formula (T6635+) Primary Grown Nutritional Yeast for those on a vegetarian diet.

Contains active dry yeast. Store in cool dry place. (Can be stored in freezer to prolong shelf life) 1 Tablespoon equals 1 package of yeast

This unique pancake mix is made with Unifine Processed Organic Soft White Whole Wheat Pastry flour. In the Unifine Process the grain enters a high speed rotor and is instantly shattered into fine flour – even the bran and germ are burst! Air goes through the rotor with the grain and blows the flour out,